The Maryland Department of Agriculture is a department under Maryland's Executive Branch. Formed in 1972 by the Maryland General Assembly to address the agriculture needs for the State of Maryland, the Department oversees and serves as a regulatory body for animal health, consumer services to include marketing and lab services, plant and pest management and resource conservation. As the number one industry in Maryland, the diversity of agriculture programs in the State continues to expand and grow. The Office of Resource Conservation provides the State's soil conservation districts with operating funds and staffing support to deliver local soil conservation and water quality programs. Agricultural landowners or operators rely on the expertise of specialists working in district offices to help them develop plans to protect natural resources and comply with environmental laws. Join our Team and make a lasting impact towards achieving environmental and conservation goals! The purpose of this position is to build on the principles of soil and water conservation engineering to achieve the Watershed Implementation Goals (WIP Ill) for Chesapeake Bay restoration and protection. Employees in this classification learn and review technical aspects of soil and water conservation practices, including soil and water conservation engineering involving engineering tasks, following prescribed methods and procedures. The principles of engineering include survey, design, and construction oversight of Best Management Practices (BMPs) on agricultural land. Staff assigned to this position receive technical guidance from NRCS District Conservationists and Engineering Staff as well as Maryland Department of Agriculture Soil Conservation Engineering Technicians.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED