This position requires performing multiple chemistry work instructions and quality system procedures in a Food Laboratory, including tasks related to chemistry sample preparation, sample login, and receipt of supplies. The applicant must be able to learn and perform advanced-level work instructions and operate advanced laboratory equipment. Additional responsibilities include: Working independently and resolving complex problems Maintaining ISO records for process control and ensuring compliance with quality system and safety requirements Performing routine maintenance and calibrations of advanced instrumentation Evaluating situations quickly and responding appropriately Communicating proactively with peers, supervisors, and customers Completing continuous improvement projects aimed at improving laboratory operations Multitasking effectively and demonstrating excellent organizational skills Assisting in training less experienced team members Performing other assigned duties, including inventory management, ordering, receiving and logging laboratory supplies, cleaning, and maintaining shared workspaces Precision and accuracy in performing work instructions and collecting data are essential.
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Job Type
Full-time
Career Level
Mid Level