Summary: Manages the sanitation and composting process across concessions, clubs, and suites. Performs a variety of facilites duties while providing a pleasant guest and employee experience. Required Game/Event Dates March – March 23rd April– 3-8; 17-18; 19-23 May – 1-3; 5-7, 15-21; 29-31 June – 1-3; 12-17; 22-25 July – 3-8; 10-12; 24-29 August – 7-9; 11-13; 24-31 September – 1-2; 11-13; 15-16; 25-27
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed