Barracuda Bay St. Louis // Front and Back of House openings

Barracuda Taco Stand • Waveland, MS

15h • Onsite

About The Position

As a member of the team you provide our customers an exceptional, consistent experience by implementing Barracuda's standards of service, product quality, and cleanliness. Every member of our team works to create an environment where everyone is treated with respect and dignity.

We are hiring Line Cook, Prep Cook, Counter/Bar, and Support roles for both AM and PM shifts. Please indicate which role(s) you are interested in.

Requirements

• MUST BE 21 YEARS OR OLDER
• Personable and enjoys working with customers and a diverse team
• Personal interest and enthusiasm for food and proactive hospitality
• Ability to stand for long periods of time (6 or more hours per shift)
• Ability to lift heavy objects (25+ pounds) and work in various weather conditions, including extreme heat and cold

Responsibilities

• Complete tasks efficiently and within expected timeframes
• Ensure proper storage and rotation of products
• Minimize waste and maximize usage by following recipes and safety standards
• Maintain cleanliness, safety, and sanitation daily
• Deliver exceptional customer experiences consistently
• Practice proactive hospitality and attention to detail in service
• Know the menu thoroughly, including ingredients, preparation, and allergens
• Listen to customer feedback and strive to exceed expectations
• Embody Barracuda’s culture, vision, and values
• Communicate effectively with teammates and support collaboration
• Be responsive to feedback and work to resolve issues quickly

Benefits

• Paid Time Off & Sick Pay (after 60 days)
• Medical / Dental / Vision (after 60 days)
• 50% team discounts, all the time
• Mental Health & Wellness Benefits
• Referral Program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed