At Canopy by Hilton Sioux Falls Downtown, we celebrate the local spirit—from the energy of Falls Park to the creativity of the downtown scene. Our guests come for an authentic Sioux Falls experience, and that starts behind the scenes just as much as it does at the table. We’re looking for a Dishwasher / Steward who takes pride in keeping things clean, organized, and running smoothly. You’re the backbone of the kitchen—making sure every plate, glass, and utensil is ready to deliver a top-tier dining experience. This role is perfect for someone who thrives in a fast-paced environment, values teamwork, and understands that great hospitality starts with a strong foundation. A Utility Steward is responsible for transporting and cleaning cooking utensils and service ware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees