Waste Water I (3rd shift)

Rosen's Diversified • Green Bay, WI

1d • Onsite

About The Position

Green Bay Dressed Beef, LLC., an American Foods Group Company has opportunities for Waste Water I at our Acme Street plant in Green Bay, WI. As Waste Water I , you will: Perform daily oiling and greasing to ensure equipment operates efficiently and effectively. Perform daily chemical drawdowns and conduct jar tests to measure and monitor parts per million (PPM) of chemical dosage. Clean probes and perform daily probe calibrations to ensure they are within the acceptable PH ranges; document PH levels. Use water and chemicals to scrub, wash, and rinse tankers. Visually monitor water speed and chemical delivery to Dissolved Air Flotation Device (DAF), document findings every 15 minutes; troubleshoot and make chemistry, flow, and air adjustments as necessary. Visually inspect and check pumps for proper output. Oversee chemical delivery to Waste Water Treatment Plant (WWTP) and Sanimax; ensure all safety procedures are followed. Use pallet jack to change out fat combos and wash out empty combos (as needed). Monitor incoming water pit and holding pit levels. Complete required paperwork (DAF log, PH log, chemical log, water quality, etc.) NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.

Requirements

• Must be 18 years of age or older.
• Must be able to work in the United States without sponsorship.
• Must be able to work in a variety of work temperatures warm, hot, humid, cold, wet or with slippery surfaces at varied heights in and around moving equipment and parts with the use of personal protective equipment (PPE).
• Must be able to perform the job duties with or without reasonable accommodations.
• Ability to work extended scheduled hours Monday through Saturday with daily overtime.
• Must be able to work overtime as required.
• Start times and hours vary based on production needs.
• Must be able to successfully complete training: Safety. Safe Quality Food (SQF). Good Manufacturing Practices (GMPs). Hazard Analysis and Critical Control Point (HACCP). Standard Operating Procedures (SOPs). Food defense. Lock out/Tag out. Chemical.

Nice To Haves

• Prior quality assurance experience in a USDA inspected beef, pork, or poultry facility.
• Prior production experience.
• High school diploma or GED.
• Work history in the last 12 months.

Responsibilities

• Perform daily oiling and greasing to ensure equipment operates efficiently and effectively.
• Perform daily chemical drawdowns and conduct jar tests to measure and monitor parts per million (PPM) of chemical dosage.
• Clean probes and perform daily probe calibrations to ensure they are within the acceptable PH ranges; document PH levels.
• Use water and chemicals to scrub, wash, and rinse tankers.
• Visually monitor water speed and chemical delivery to Dissolved Air Flotation Device (DAF), document findings every 15 minutes; troubleshoot and make chemistry, flow, and air adjustments as necessary.
• Visually inspect and check pumps for proper output.
• Oversee chemical delivery to Waste Water Treatment Plant (WWTP) and Sanimax; ensure all safety procedures are followed.
• Use pallet jack to change out fat combos and wash out empty combos (as needed).
• Monitor incoming water pit and holding pit levels.
• Complete required paperwork (DAF log, PH log, chemical log, water quality, etc.)

Benefits

• Competitive total compensation package for you and your family.
• Excellent benefit plan.
• Benefits include: Health and Wellness Clinic, Health, Dental, Vision, Life Insurance, Flex Spending Accounts, Voluntary Benefits, PTO, 401k, Short Term Disability, Employer Assisted Home Purchase Program, Discount Meat Purchase Program, and more!

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED