Busser - TOAST Temecula
About The Position
TOAST Temecula is seeking is seeking Bussers who are passionate and excited about providing an exceptional guest experience! We pride ourselves on taking a fun and adventurous approach in the breakfast world by creating made-from-scratch dishes and offering local coffees & teas, craft beer and unique cocktails. We wanted to create a fun atmosphere that people can gather and enjoy themselves, sip on a coffee or cocktail and enjoy some good brunch all week long! Our ideal candidates will have a passion for guest experience and assisting/supporting the team while maintaining the highest level of standard! As a part of the TOAST team, you get to embody our Team Motto……… RESPECT, TEAMWORK, INTEGRITY, AND QUALITY! Excited to hear what it takes? Strive on High Energy and Busy Environment?
Requirements
- MUST BE AT LEAST 18 YEARS OF AGE TO APPLY
- Must be able to obtain Responsible Beverage Service Certificate
- Must have at least 1 year of Busser and/or Restaurant Experience
- Able to move and clean quickly in a fast-paced environment
- Friendly “people-person”
- Always keeping a positive and upbeat attitude.
- Works well as part of a team and on individual tasks
- Must speak fluent English; Excellent verbal communication
- Works well and efficiently under pressure
- Flexibility and able to work day shifts including weekends and holidays
- Reliability and Punctuality is a must
- Takes pride in professional appearance
- Physical ability and stamina to carry heavy trays and stand for long hours.
- Activities include, but are not limited to, walking, or standing for 6 to 8 hours at a time, reaching, stooping, lifting or carrying 25 or more pounds, carrying, talking, sitting, able to wipe down bar, tabletops, chairs, and booths; able to pick up debris from floor; able to push vacuum or mop.
Responsibilities
- Prepare for guests by cleaning and setting tables
- Set up any seasonal decorations, candles, or tablecloths
- Greet guests, and if needed, escort guests to tables
- Assist guests by providing menus; keep menus clean and presentable
- Bathroom checks
- Place and replace silverware, as needed
- Remove guests’ dirty dishes and utensils
- Assist dishwashers to scrape, stack, or load dishes into dishwasher, as needed
- Vacuum, sweep, or mop as needed
- Remove trash and recycling
- Clean up guest spills, as needed
- Clear table as guests complete their meals and prepare tables for next guests
- Follow and maintain all sanitation and safety procedures
- Perform closing activities such as cleaning chairs and tables, stacking chairs
- Perform additional tasks to support overall success of restaurant
Benefits
- Be a part of a high energy and engaging team!
- Delicious Food Employee discounts
- Retirement Savings Program
- APEX Health Preventative Plan
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
