Culinary Utility Steward

Concord Hospitality Enterprises

5d • Onsite

About The Position

We’re looking for a reliable and hardworking individual to join our kitchen team
at Marriott Hutchinson Island. If you take pride in keeping things clean and
organized, and enjoy being part of a fast-paced environment, this could be the
perfect fit for you!

Requirements

• Prior dishwashing or kitchen experience is helpful

Responsibilities

• Kitchen Prep / Culinary Prep - Assist the chefs with Prepping
• Ensure the cleanliness of all dishware by hand-washing and operating dishwashing equipment
• Safely and skillfully clean all service ware, cookware, and utensils, including polishing stainless and silverware
• Maintain safety in the kitchen by promptly clearing spills and keeping all surfaces clean
• Empty, wash, and return trash bins when over ¾ full
• Keep the dishwashing area organized and tidy
• Assist with special and deep cleaning projects

Benefits

• Competitive wages
• Comprehensive benefits package for full-time associates, including:
• Medical, dental, and vision insurance
• Life insurance
• Short-term and long-term disability options
• Tuition assistance
• Discounted room rates at Concord-managed hotels
• Career development and advancement opportunities
• Ongoing training and support

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees