Provide safe work atmosphere for employees. Produce quality products for internal and external customers. Manage day to day operations of facility. Ensure all programs and procedures are being followed for set, sanitation, embrex, processing, maintenance and chick delivery. Ensure incubation equipment, ventilation and maintenance of all equipment throughout facility is maintained. Ensure proper staffing and that all programs for safety and environmental are being followed. Maintain goals for hatch, HOF, and chick quality.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree
Number of Employees
1,001-5,000 employees