Copy of Barista

Crêpes à LatteSan Diego, CA
8d

About The Position

The Hospitality Ambassador’s mission is to support the successful execution of our hospitality services, locally and nationally, by providing exceptional service, maintaining a professional standard that differentiates from our competitors and being an integral part of a team that are enthusiastic, adaptable, and engaging.

Requirements

  • 1+ years of experience in the hospitality or service industry, preferably as a barista.
  • Experience with Food & Beverage services.
  • Available weekends and some evenings during our high season (March – June and mid Sept – early December).
  • Can work in a highly autonomous setting and is a self-starter.
  • Strong verbal communication and follow-up skills.
  • Ability to travel to locations across the United States and Canada for multi-day hospitality events.
  • Ability to lift 50 lbs. + with minimal support.
  • Ability to stand for 8+ hours for multiple days in a row.

Nice To Haves

  • Hospitality management, barista, culinary or baking background a plus.

Responsibilities

  • Supports service by preparing espresso-based and trendy beverages, as well as specialty food items within tradeshow booths at events nationwide.
  • Greet guests and represent our customers’ brands in a professional manner.
  • Works with the Operations team to execute assigned tasks.
  • Adheres to company policies on food/beverage preparation, serving, portion control, service and other hospitality standards and guidelines (uniform, grooming, travel protocols).
  • National events include travel to locations across the United States and Canada for multi-day hospitality events to support.
  • Available to support 10-15 plus events per year. Each event is approximately 3 days plus travel and can encompass both weekday and weekend events.
  • Communicates in a professional manner that represents company values.
  • Adheres to company safety and expense policies.
  • Provides feedback on areas of improvement.
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