About The Position

Can’t sit still? Hate the idea of sitting at a desk all day? Want to get your start in the Food and Beverage industry? The Runner is an excellent answer to all three questions! With your capable hands, you’ll provide both excellent service to our guests and support to our service staff. Here are a couple of the tasks you’ll be completing on a daily basis: Prepare dining room for guests by cleaning and setting tables. Transport all dirty tableware from the dining room to dishwashing area for proper cleaning Monitor and maintain table settings by removing dishes as they are completed, replenish drinks and utensils, clean spills and attend to guest requests Communicate with, support ,and collaborate with kitchen and service staff Deliver food from kitchen to correct tables accurately and promptly; ensure proper presentation before delivery Maintain knowledge of menu items Where You’ve Been: We’re looking for someone with a high school diploma or equivalent. While previous food and beverage experience is a plus, it is not required. What we really want is someone capable of thinking on their feet and able to keep up in high-pressure situations; someone who has strong communication skills; and someone who has the ability to carry multiple plates/ heavy trays. If that sounds like you, go ahead and apply. When You’re Here: This probably goes without saying but you’ll be very active! There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and more. You will need the ability to handle working under pressure while maintaining a pleasant demeanor. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there’s a great upside: in exchange for your flexibility, we offer excellent pay, hotel discounts, F&B discounts and the opportunity to be part of an anything-but-standard growing hotel company.

Requirements

  • High school diploma or equivalent
  • Capable of thinking on their feet and able to keep up in high-pressure situations
  • Strong communication skills
  • Ability to carry multiple plates/ heavy trays
  • Ability to handle working under pressure while maintaining a pleasant demeanor
  • Ability to accommodate varying schedules including nights, weekends and holidays
  • Very active
  • There will be occasions when you may be carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and more.

Nice To Haves

  • Previous food and beverage experience

Responsibilities

  • Prepare dining room for guests by cleaning and setting tables.
  • Transport all dirty tableware from the dining room to dishwashing area for proper cleaning
  • Monitor and maintain table settings by removing dishes as they are completed, replenish drinks and utensils, clean spills and attend to guest requests
  • Communicate with, support ,and collaborate with kitchen and service staff
  • Deliver food from kitchen to correct tables accurately and promptly; ensure proper presentation before delivery
  • Maintain knowledge of menu items

Benefits

  • Excellent pay
  • Hotel discounts
  • F&B discounts
  • Opportunity to be part of an anything-but-standard growing hotel company

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

101-250 employees

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