2nd Shift Quality Assurance Supervisor

Urban Farmer LLC•Manteno, IL

6h•Onsite

About The Position

Urban Farmer is seeking a skilled Quality Assurance Supervisor who will oversee the quality assurance activities within the plant, ensuring compliance with internal and external standards such as HACCP, GMP, and ISO. This role is instrumental in maintaining product safety, integrity, and customer satisfaction.

Requirements

Bachelor’s degree in Food Science, Microbiology, or a related field and experience.
Minimum of 3-5 years of experience in a supervisory role within quality assurance in the food manufacturing industry, preferably in pizza production.
In-depth knowledge of FDA, USDA, and other relevant food safety regulations.
PCQI and HACCP certification
Proven leadership abilities and effective team management skills.

Responsibilities

Direct all quality assurance activities for the plant, including sanitation, work-in-process (WIP) and finished product analysis, package integrity testing, HACCP/GMP compliance, and process control.
Conduct and manage plant audits focusing on GMPs, sanitation, and other regulatory compliances, coordinating improvement activities with management.
Oversee and supervise HACCP plans and records, reviewing documentation daily to ensure compliance with critical control points (CCPs) and quality control points (QCPs).
Review daily in-process values to ensure compliance with customer specifications.
Provide a daily production quality report to the management team.
Supervise the Hold & Release program, ensuring adherence to all policies and procedures.
Responsible for conducting mock recall exercises to verify the effectiveness of the product recall strategy.
Immediately report all food safety and quality issues to Plant and QA management.
Investigate, report, and formulate corrective action plans concerning Plant and QA management issues.
Manage the QC lab inventory and oversee the submission of samples to third-party laboratories for external quality analysis.
Conduct routine and non-routine analyses of in-process materials, raw materials, environmental samples, finished goods, and stability samples.
Experience with environmental monitoring.
Provide GMP, HACCP, Food Defense, and Food Safety training for QC technicians, contractors, and temporary staff.
Manage and oversee records for all the prerequisite programs to ensure comprehensive training and adherence to quality standards.
Assist technicians in resolving complex Quality Assurance issues, promoting a culture of quality and continuous improvement.
Participate in cross-functional teams to integrate quality assurance considerations into broader operational decisions