Server- Pelham [server- PLHM]

Half Shell Oyster House Pelham•Pelham, AL

3d•Onsite

About The Position

Summary of Position Sell and serve food and drinks in a professional manner. Duties and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Essential Functions Must be able to pass all server test. Have complete knowledge of food and beverage preparation. Serve multiple tables at a time, as determined by management. Ability to sell alcohol and food items. Able to use a computer to ring orders on a check. Able to interact with guests in a friendly/fast manner. Able to accept different types of payment and make change. Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant. Ability to clear and reset tables. Check identification of guests to ensure guests are of legal age to consume alcoholic beverages. Refuse to serve beverages in a polite manner to guests who are not of legal age. If consuming alcoholic beverages, observe guest’s behavior, count number of drinks served, and if the server feels they should not drive, offer a taxi. Do not hesitate to ask a manager to intervene. All guests must be treated in a manner to ensure their complete satisfaction. Always strive to exceed guests’ expectations. Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential. Perform opening and closing duties efficiently in a timely manner. Handle money. Carry and deliver food and drinks to customers.

Requirements

Must be of legal age according to state regulations to serve alcohol.
High School diploma or equivalent
Must be of legal age according to state regulations to serve alcohol.

Nice To Haves

Prior restaurant experience.

Responsibilities

Sell and serve food and drinks in a professional manner.
Pass all server test.
Have complete knowledge of food and beverage preparation.
Serve multiple tables at a time, as determined by management.
Sell alcohol and food items.
Use a computer to ring orders on a check.
Interact with guests in a friendly/fast manner.
Accept different types of payment and make change.
Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.
Clear and reset tables.
Check identification of guests to ensure guests are of legal age to consume alcoholic beverages.
Refuse to serve beverages in a polite manner to guests who are not of legal age.
Observe guest’s behavior, count number of drinks served, and if the server feels they should not drive, offer a taxi.
Treat all guests in a manner to ensure their complete satisfaction.
Report to work in a neat and clean uniform.
Perform opening and closing duties efficiently in a timely manner.
Handle money.
Carry and deliver food and drinks to customers.