Brasa Rotisserie is a nationally recognized casual restaurant owned by James Beard award winning chef Alex Roberts. We serve nourishing food inspired by traditional ingredients and flavors of the Southern U.S., Caribbean, and Mexico. Our unique style of food and hospitality make us one of the most popular restaurants in Minneapolis and St. Paul. We are looking for someone to join our FOH Team. The primary responsibility of the Server role is showing guests stellar hospitality by providing spectacular food and drink knowledge, correct order taking, maintaining a clean environment, assisting with opening/closing duties as needed and working as part of a team to ensure seamless service. We are seeking a candidate who recognizes the value of welcoming, inclusive hospitality, working collaboratively with others, and enjoys a fun, fast paced environment. The Server position is 3-5 shifts per week, 20 to 40hr/week. Open availability evenings and weekends is a must. Three years + serving experience is preferred. Wages are $13.00+ tips. Brasa Rotisserie, LLC. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed