Oversee the Beverage Department, including direct operational oversight of the Gaudi Bar. Track product shortages and equipment needs. Interview, hire and train new staff in their job duties. Responsible for liquor inventory, scheduling, shift bids, and managing budget and labor costs. Ensure the Gaudi Bar meets all service, quality, and operational standards
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed