JORY Busser - PT & FT

Allison Inn & Spa•Newberg, OR

About The Position

The Allison Inn & Spa is Oregon wine country's only full-service resort. Located within the breathtaking natural splendor of the Willamette Valley, The Allison Inn & Spa presents an unparalleled experience of a luxury resort. JORY is the signature restaurant at The Allison Inn & Spa. Our creative fine dining menus accentuate the flavors of the Willamette Valley with a strong influence on seasonal, garden-to-table agriculture. At The Allison Inn & Spa our working philosophy is a commitment to strive for excellence in all we do. We are a passionate and empowered team, inspired by our surroundings and community. At this time we are recruiting for two (2) full-time or part-time Server Assistants/Bussers. Compensation is $16.45 per hour. This position is Tip/Tipping Pool eligible. Please join our dedicated team in providing world class service and meaningful memories for our guests. The Restaurant Server Assistant (SA) /Busser is a hospitality-minded individual with a personal and professional commitment to excellence and elevated service, and a constant consideration for others. As the primary support role for our Restaurant Servers, the SA/Busser must be able to work in collaboration with others, be an excellent communicator, and be able to receive direction and assignments in a demanding, fast-paced environment. You exude professionalism and are inquisitive, resourceful, and thoughtful. You must anticipate the needs of our guests and the Server team and be an essential part of our elevated approach to service. Strong candidates will be driven, proactive, anticipatory, organized, and committed to exceptional service.

Requirements

Required experience: 1 year in a restaurant or in customer service
High school diploma or GED
Ability to read, write, and communicate in English
Interest in fine dining cuisine and elevated beverages
An enthusiastic, positive demeanor and desire to provide exceptional guest service
Must be available to work on Saturday and Sunday mornings, and evenings and holidays
Willingness to work long hours, irregular shifts, weekends, holidays, and blackout days
Adhere to The Allison Inn & Spa Food and Beverage grooming and appearance standards, or ability to adjust appearance accordingly
Possess an OLCC Service Permit
Possess a current Food Handlers Card
Clear pre-employment Background Check

Nice To Haves

Experience in the food and beverage industry is preferred

Responsibilities

Work closely with Servers, Bartenders, Expo, and Managers to keep our restaurant running smoothly
Deliver a high level of hospitality and caring to our guests
Maintain a clean and elegant dining room by clearing, breaking down, and resetting tables
Run food and deliver dishes to guests with efficiency and professionalism
Stock all stations with the needed glassware, cutlery, and dishes.
Monitor service areas in the bar, living room, and dining room
Serve In Room Dining orders and perform IRD dish collections
Other duties include but are not limited to: completing side work, brewing coffee and tea, cleaning, organizing, and restocking
Have knowledge and familiarity with our culinary and beverage menus, and a willingness to deepen expertise in these areas
Keep a neat, groomed, professional appearance as per The Allison guidelines. Be in a proper, clean, well-maintained uniform at all times
Maintain sanitation and cleanliness per Jory and Oregon state health guidelines
Follow service guidelines through the complete meal service
Serve as liaison with front desk and restaurant managers for guest needs and comments
Close restaurant properly, prepare for the next shift and complete side-work and cleaning daily
Any additional duties assigned by management