58 Social Lead Cook - Oracle Park - 58 Social

Aramark • San Francisco, CA

7d • $21 - $31 • Onsite

About The Position

58 Social is seeking a talented, reliable, and motivated Lead Cook to join our culinary team. This role is ideal for someone who is passionate about high‑quality food, thrives in a fast‑paced environment, and enjoys mentoring others. The Lead Cook supports the Chef in daily kitchen operations, ensures dishes meet quality standards, and helps create a consistent dining experience aligned with the 58 Social brand.

Requirements

• 2–4 years of professional cooking experience; supervisory experience a plus
• Strong understanding of line cooking, prep work, and kitchen safety
• Ability to lead a team during high‑volume service
• Excellent communication and problem‑solving skills
• Strong attention to detail and commitment to quality
• Food Handler certification required (or ability to obtain)
• Ability to stand for extended periods in a fast‑paced environment
• Ability to lift 30–50 lbs as needed
• Frequent bending, reaching, and working with heat and sharp equipment

Responsibilities

• Prepare high‑quality menu items according to recipes, presentation standards, and timing guidelines
• Ensure consistency, accuracy, and quality of all dishes leaving the kitchen
• Maintain strong working knowledge of the menu, including ingredients, preparation techniques, and allergens
• Assist Chef and/or Sous Chef in supervising line cooks and prep staff
• Set the pace on the line and model best practices
• Provide training, feedback, and support to junior team members
• Step into supervisory responsibilities in Chef’s absence
• Oversee daily prep and ensure stations are fully stocked and ready for service
• Maintain a clean, safe, and organized work environment following all sanitation standards
• Assist with inventory, ordering, and waste control
• Uphold food safety procedures, temperature checks, and proper storage protocols
• Coordinate timing with front‑of‑house team to ensure smooth service flow
• Communicate clearly with servers, bartenders, and management regarding menu changes, shortages, or special requests

Benefits

• Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
• Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.
• Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed