Bartender - Kane County Concessions

REV Food Service • Geneva, IL

2d • Onsite

About The Position

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. Kane County Cougars are looking for Bartenders to join our team! The Bartender provides exceptional guest experience by offering friendly, knowledgeable, and efficient service in a fast-paced alcohol portable/station . This role involves greeting guests, guiding them through the beer menu, serving beverages with precision, and maintaining a clean, organized work environment. The bartender is responsible for monitoring alcohol consumption responsibly, handling cash and POS transactions accurately, and supporting team members during busy service hours. A passion for craft beer, strong communication skills, and a commitment to excellent customer service are essential. Flexibility in scheduling and the ability to lift and stand for extended periods are also required. The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of the job. If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!

Requirements

• Flexibility in scheduling
• Ability to lift and stand for extended periods

Nice To Haves

• 21+ years of age
• Previous bartending or serving experience preferred (especially in beer-centric environments)
• Passion for craft beer with a desire to learn more (Cicerone certification is a plus!)
• Excellent communication skills and a positive, team-oriented attitude
• Flexible availability including nights, weekends, and holidays
• Ability to stand for the entire length of shift.
• Frequent standing, bending, stooping, carrying, walking, sitting, and reaching.
• Ability to lift at least 50 lbs.

Responsibilities

• Greet guests with enthusiasm and provide excellent customer service.
• Guide guests through the beer menu, offering samples and recommendations.
• Accurately pour and serve beer, maintaining appropriate presentation and portion standards.
• Maintain a clean and organized alcohol portable/station.
• Monitor customer alcohol consumption and adhere to all responsible serving guidelines.
• Collaborate with team members to ensure smooth service during high-volume hours.
• Handle transactions via POS system and manage tabs accurately.
• Assist with events, tastings, and beer releases as needed.
• Other duties as assigned.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed